Universities for Cities and Regions: Lessons From the OECD Reviews
The OECD (Organisation for Economic Co-operation and Development) does a lot of interesting research, often focused narrowly on Europe. For example, with regard to higher education and local and regional development, it has found that: Regions can, with the help of their colleges and universities, play a key role not only in the development of national but also local and regional innovation systems. But much more needs to be done to take full advantage of higher education in regional and city development. It is becoming clear, for instance, that imitation and adaptation are no longer sufficient strategies in this kind of work. Unique advantages have to be constructed, and they have to be built on innovation. Universities and colleges can and should play a proactive role in providing the ideas and strategies to fuel that innovation.
Labels: collaboration, economic development, economic engine, local, local and regional collaboratio, resource and budget planning, strategic planning, urban planning, workforce development
Universities Reach Out to Potential Students Across Houston Area
NCEF's 'School Facilities Planning and Design Guidelines - State and Local'
The National Clearinghouse for Educational Facilities publishes a wide-ranging series of annotated references and links to useful resources. The annotations are collected in dozens (or more) sets of topically linked domains. Although the NCEF has a mandate to cover K–12 facilities, it also has a number of sets of resources relating specifically to higher education. This partifular resource is for both, and quite useful: "NCEF's resource list of links, books, and journal articles with examples of guidelines and regulations published by states, counties, and municipalities regarding school facility planning, design, and maintenance." Labels: facilities, guidelines, local, National Clearinghouse for Educational Facilities, NCEF, state and local, states
Food and Sustainability: From the Macro View to the Micro View
The morning plenary session on Tuesday at AASHE was about food. In addition to this blog post, you can listen to a podcast interview with Shiva here and read Scott Carlson's take on the same session here. In the space of an hour, Vandana Shiva, physicist and agricultural activist, managed to connect the oil and human labor inputs required by modern agriculture, the nutritional deficit of monocrops, the dangers of species loss, the moisture depletion of agro-chemically treated fields, the imbalance of grain that goes to factory farms rather than human mouths, obesity and diabetes, US grain subsidies, biofuels, the 160,000 annual suicides of Indian farmers who are finding the monocrop seeds they purchased won't grow, and the mass exodus of families from heritage land. The coherent case that emerged at the end was simple: "We must get people back on the land."
One of several sustainable food experts that have earned attention in recent years, Shiva is in good company. Michael Pollan, Frances Moore Lappe, and even Jane Goodall have spent years studying the American industrial food systems and come to similar conclusions. . . .
She went on to say that universities and colleges, who made major strides in the research that based our current agricultural system on fossil-fuel based fertilizers, have a large share of the responsibility for finding a solution."Campuses have a lot of eaters, and a lot of influence in their community. Wouldn't it be exciting if biology classes planted their own biodiversity plots? Why shouldn't edible schoolyards be on every campus?" Labels: food, local, sustainability
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